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Upturn AI SWOT - About
Steakholder Foods Ltd (STKH)
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Upturn Advisory Summary
08/14/2025: STKH (1-star) is currently NOT-A-BUY. Pass it for now.
Upturn Star Rating
Not Recommended Performance
These Stocks/ETFs, based on Upturn Advisory, consistently fall short of market performance, signaling caution before investing.
Number of Analysts
0 Analysts rated it
Highly popular stock, broad analyst coverage, trusted insights, strong investor interest.
Analysis of Past Performance
Type Stock | Historic Profit -38.83% | Avg. Invested days 24 | Today’s Advisory PASS |
Upturn Star Rating | Upturn Advisory Performance  1.0 | Stock Returns Performance  1.0 |
| Profits based on simulation | Last Close 08/14/2025 |
Key Highlights
Company Size Small-Cap Stock | Market Capitalization 1.38M USD | Price to earnings Ratio - | 1Y Target Price - |
Price to earnings Ratio - | 1Y Target Price - | ||
Volume (30-day avg) - | Beta -18.27 | 52 Weeks Range 1.33 - 19.50 | Updated Date 06/29/2025 |
52 Weeks Range 1.33 - 19.50 | Updated Date 06/29/2025 | ||
Dividends yield (FY) - | Basic EPS (TTM) -10 |
Earnings Date
Report Date - | When - | Estimate - | Actual - |
Profitability
Profit Margin - | Operating Margin (TTM) -41000% |
Management Effectiveness
Return on Assets (TTM) -56.93% | Return on Equity (TTM) -171.64% |
Valuation
Trailing PE - | Forward PE - | Enterprise Value 2256811 | Price to Sales(TTM) 137.79 |
Enterprise Value 2256811 | Price to Sales(TTM) 137.79 | ||
Enterprise Value to Revenue 225.68 | Enterprise Value to EBITDA 0.46 | Shares Outstanding 931049 | Shares Floating 326484462 |
Shares Outstanding 931049 | Shares Floating 326484462 | ||
Percent Insiders 3 | Percent Institutions 0.94 |
Upturn AI SWOT
Steakholder Foods Ltd
Company Overview
History and Background
Steakholder Foods Ltd (formerly MeaTech 3D) was founded in 2019, pioneering the development of industrial-scale cultivated meat production technologies, focusing on bioprinting and cellular agriculture.
Core Business Areas
- Cultivated Meat Technologies: Development and commercialization of 3D bioprinting technology for the production of cultivated meat products, including steak, seafood, and poultry.
- Cellular Agriculture: Research and development of cell lines, growth media, and bioreactor systems for efficient and scalable cultivated meat production.
- Strategic Partnerships: Collaboration with food companies and technology providers to accelerate the adoption of cultivated meat technologies.
Leadership and Structure
The company is led by a CEO and a management team with expertise in biotechnology, food science, and business development. The organizational structure includes research and development, operations, and commercialization departments.
Top Products and Market Share
Key Offerings
- 3D Bioprinted Steak: Steakholder Foods aims to produce whole-cut cultivated steak using its proprietary 3D bioprinting technology. Market share is currently zero as product is not commercially available. Competitors include Aleph Farms, Future Meat Technologies, and Upside Foods.
- Cultivated Seafood: The company is developing cultivated seafood products, including shrimp and other seafood varieties. Market share is currently zero as product is not commercially available. Competitors include Wildtype, Finless Foods, and BlueNalu.
- Bioink: Specialized bioink developed for bioprinting meat. Competitors include BCN Bio and Cellink. No reliable market share data is currently available for this product.
Market Dynamics
Industry Overview
The cultivated meat industry is an emerging sector focused on producing meat directly from animal cells, offering a sustainable alternative to traditional animal agriculture. The industry is characterized by significant research and development investments, regulatory hurdles, and growing consumer interest.
Positioning
Steakholder Foods is positioned as a technology leader in the cultivated meat industry, with a focus on 3D bioprinting and customized solutions for meat production. Competitive advantages include proprietary technology and strategic partnerships.
Total Addressable Market (TAM)
The global meat market is estimated to be worth over $1 trillion. Steakholder Foods aims to capture a portion of this market through its cultivated meat technologies, with a focus on high-value products like steak and seafood.
Upturn SWOT Analysis
Strengths
- Proprietary 3D bioprinting technology
- Expertise in cellular agriculture
- Strategic partnerships with food companies
- Focus on high-value meat products
Weaknesses
- Limited revenue generation
- High research and development costs
- Dependence on regulatory approvals
- Uncertain consumer acceptance
Opportunities
- Growing demand for sustainable protein sources
- Increasing investment in cultivated meat companies
- Potential for strategic acquisitions and partnerships
- Development of new cultivated meat products
Threats
- Regulatory hurdles and delays
- Competition from established food companies
- Negative consumer perceptions of cultivated meat
- Technological challenges in scaling up production
Competitors and Market Share
Key Competitors
- BYND
- IMCR
- TTCF
Competitive Landscape
Steakholder Foods competes with other cultivated meat companies and plant-based meat producers. Its competitive advantages include its proprietary 3D bioprinting technology and focus on high-value meat products. Disadvantages include limited revenue and dependence on regulatory approvals.
Growth Trajectory and Initiatives
Historical Growth: Historical growth is characterized by advancements in bioprinting technology, strategic partnerships, and fundraising activities.
Future Projections: Future growth is dependent on successful commercialization of cultivated meat products, regulatory approvals, and scaling up production. Analyst estimates are not readily available.
Recent Initiatives: Recent initiatives include partnerships with food companies, development of new cell lines, and expansion of bioprinting capabilities.
Summary
Steakholder Foods is a promising company in the cultivated meat industry, but faces significant challenges. Its strength lies in its innovative technology and strategic partnerships. However, its pre-revenue status, regulatory hurdles, and competition from established food companies present risks. Successful commercialization of its products is crucial for long-term success.
Peer Comparison
Sources and Disclaimers
Data Sources:
- Company website
- Industry reports
- Press releases
Disclaimers:
The information provided is for informational purposes only and should not be considered investment advice. Market share data is estimated and may not be precise. The AI-based rating is based on available information and may not reflect all factors.
AI Summarization is directionally correct and might not be accurate.
Summarized information shown could be a few years old and not current.
Fundamental Rating based on AI could be based on old data.
AI-generated summaries may have inaccuracies (hallucinations). Please verify the information before taking action.
About Steakholder Foods Ltd
Exchange NASDAQ | Headquaters - | ||
IPO Launch date 2021-03-12 | Co-Founder & CEO Mr. Arik Kaufman | ||
Sector Consumer Defensive | Industry Packaged Foods | Full time employees 24 | Website https://steakholderfoods.com |
Full time employees 24 | Website https://steakholderfoods.com | ||
Steakholder Foods Ltd., a deep-tech food company, develops cultivated meat production technologies in Israel. The company develops alternative protein manufacturing machines, including three-dimensional printers to produce meat, fish, and seafood analogs; and hybrid cultivated meat products, as well as hybrid meat blends, cell lines, growth media, and bioreactors. It also offers premix blends as a plant-based alternative for meat and seafood under the SHMeat and SHFish brand names. In addition, the company provides brokering services in the supply of materials needed in the manufacturing process; and consulting, and implementation services. It serves food processing and retail companies; and cultivated meat producers. Steakholder Foods Ltd. was founded in 2019 and is headquartered in Rehovot, Israel.
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