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GTIM 
Good Times Restaurants Inc (GTIM)
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Upturn Advisory Summary
11/05/2025: GTIM (1-star) is currently NOT-A-BUY. Pass it for now.
Upturn Star Rating
Not Recommended Performance
These Stocks/ETFs, based on Upturn Advisory, consistently fall short of market performance, signaling caution before investing.
Analysis of Past Performance
Type Stock | Historic Profit -15.59% | Avg. Invested days 31 | Today’s Advisory PASS |
Upturn Star Rating | Upturn Advisory Performance  2.0 | Stock Returns Performance  1.0 |
| Profits based on simulation | Last Close 11/05/2025 |
Key Highlights
Company Size Small-Cap Stock | Market Capitalization 18.22M USD | Price to earnings Ratio 19.11 | 1Y Target Price 5 |
Price to earnings Ratio 19.11 | 1Y Target Price 5 | ||
Volume (30-day avg) - | Beta 1.18 | 52 Weeks Range 1.51 - 3.45 | Updated Date 06/29/2025 |
52 Weeks Range 1.51 - 3.45 | Updated Date 06/29/2025 | ||
Dividends yield (FY) - | Basic EPS (TTM) 0.09 |
Earnings Date
Report Date - | When - | Estimate - | Actual - |
Profitability
Profit Margin 0.76% | Operating Margin (TTM) -0.04% |
Management Effectiveness
Return on Assets (TTM) 1.13% | Return on Equity (TTM) 3.82% |
Valuation
Trailing PE 19.11 | Forward PE - | Enterprise Value 61299020 | Price to Sales(TTM) 0.13 |
Enterprise Value 61299020 | Price to Sales(TTM) 0.13 | ||
Enterprise Value to Revenue 0.42 | Enterprise Value to EBITDA 12.68 | Shares Outstanding 10590400 | Shares Floating 8458982 |
Shares Outstanding 10590400 | Shares Floating 8458982 | ||
Percent Insiders 25.45 | Percent Institutions 12.03 |
Upturn AI SWOT
Good Times Restaurants Inc
Company Overview
History and Background
Good Times Restaurants Inc. was founded in 1987. It is a regional quick-service restaurant chain focused on fresh, high-quality ingredients. The company has primarily grown organically, focusing on locations in Colorado and Wyoming.
Core Business Areas
- Good Times Burgers & Frozen Custard: This segment focuses on the traditional Good Times restaurant model, offering burgers, fries, frozen custard, and other quick-service fare.
- Bad Daddy's Burger Bar: This segment features a more upscale burger experience with craft beers and a wider range of toppings and burger variations.
Leadership and Structure
The leadership team consists of Ryan M. Zink, the President and CEO. The organizational structure includes corporate oversight of both the Good Times and Bad Daddy's brands, with regional management teams for each.
Top Products and Market Share
Key Offerings
- Good Times Burgers: Good Times' core burger offerings are their primary revenue driver. Market share data is challenging to pinpoint specifically for Good Times' burgers due to the fragmented quick-service burger market. Competitors include McDonald's (MCD), Burger King (RBI), and Wendy's (WEN).
- Bad Daddy's Burgers: Bad Daddy's offers premium burgers with unique toppings and craft beers. Market share is difficult to isolate as it competes within the broader gourmet burger segment. Competitors include Smashburger, Red Robin (RRGB), and other regional gourmet burger chains.
- Frozen Custard: Good Times' frozen custard is a key differentiator and popular menu item, contributing significantly to revenue. Competitors include Freddy's Frozen Custard & Steakburgers, and other national and regional custard chains.
Market Dynamics
Industry Overview
The restaurant industry is highly competitive, with changing consumer preferences, rising food costs, and labor market challenges.
Positioning
Good Times Restaurants Inc. is positioned as a regional player in the quick-service and gourmet burger segments, emphasizing fresh, high-quality ingredients and a differentiated customer experience. They aim to appeal to customers seeking better quality than traditional fast food but without the high price point of casual dining.
Total Addressable Market (TAM)
The total addressable market for quick-service and gourmet burger restaurants in the United States is estimated to be hundreds of billions of dollars annually. Good Times Restaurants Inc. captures a small portion of this TAM, with opportunities to expand its reach through strategic growth and brand differentiation.
Upturn SWOT Analysis
Strengths
- Strong brand recognition in the Colorado and Wyoming markets
- Focus on fresh, high-quality ingredients
- Differentiated menu offerings (e.g., frozen custard)
- Dual-brand strategy (Good Times and Bad Daddy's) provides diversification
Weaknesses
- Limited geographic presence compared to national chains
- Sensitivity to fluctuations in commodity prices
- Higher labor costs associated with fresh ingredients
- Reliance on regional marketing efforts
Opportunities
- Expansion into new geographic markets
- Menu innovation and new product development
- Leveraging technology for online ordering and delivery
- Strategic partnerships and franchising opportunities
Threats
- Intense competition from national restaurant chains
- Changing consumer preferences and dietary trends
- Economic downturns impacting consumer spending
- Rising labor costs and minimum wage pressures
Competitors and Market Share
Key Competitors
- MCD
- RBI
- WEN
- RRGB
Competitive Landscape
Good Times Restaurants Inc. faces significant competition from larger national chains. Its competitive advantages include a regional focus, fresh ingredients, and a differentiated menu. Disadvantages include limited scale and brand awareness compared to national players.
Growth Trajectory and Initiatives
Historical Growth: Good Times Restaurants Inc.'s growth has been steady, primarily driven by organic expansion of both the Good Times and Bad Daddy's brands.
Future Projections: Analyst estimates suggest continued growth for Good Times Restaurants Inc., driven by expansion plans and same-store sales growth.
Recent Initiatives: Recent initiatives include new restaurant openings, menu enhancements, and investments in technology to improve customer experience.
Summary
Good Times Restaurants Inc. is a regional restaurant chain with a dual-brand strategy, focusing on fresh ingredients and customer experience. While the company has brand recognition within Colorado and Wyoming, it faces significant competition from larger, national chains. Strategic expansion and menu innovation are key to continued growth. Maintaining high quality and managing costs will be important for sustained success.
Similar Stocks
Sources and Disclaimers
Data Sources:
- Company filings
- Industry reports
- Analyst estimates
Disclaimers:
This analysis is based on publicly available information and is not financial advice. Market conditions and company performance can change.
AI Summarization is directionally correct and might not be accurate.
Summarized information shown could be a few years old and not current.
Fundamental Rating based on AI could be based on old data.
AI-generated summaries may have inaccuracies (hallucinations). Please verify the information before taking action.
About Good Times Restaurants Inc
Exchange NASDAQ | Headquaters Golden, CO, United States | ||
IPO Launch date 1990-06-21 | President, CEO & Director Mr. Ryan M. Zink | ||
Sector Consumer Cyclical | Industry Restaurants | Full time employees 2110 | Website https://www.goodtimesburgers.com |
Full time employees 2110 | Website https://www.goodtimesburgers.com | ||
Good Times Restaurants Inc., through its subsidiaries, engages in the restaurant business in the United States. It owns, operates, and franchises Good Times Burgers & Frozen Custard, a quick-service drive-through dining restaurant; and owns, operates, franchises, and licenses Bad Daddy's Burger Bar, a full-service upscale casual dining restaurant. The company was incorporated in 1987 and is based in Golden, Colorado.
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